Sullivan's Catering

Sullivan's CateringSullivan's CateringSullivan's Catering

Sullivan's Catering

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  • Oktoberfest
  • Sweet Sixteen
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  • More
    • Home
    • Barbecue
    • Charcuterie
    • Breakfast And Brunch
    • Saint Patrick's Day
    • Burns Night Menu
    • Cinco De mayo
    • Box Lunches
    • Pig Roasts
    • Food Truck
    • Luaus
    • Seafood
    • Sides And Salads
    • Desserts
    • Appetizers
    • Shower Menu
    • Cocktail Menus
    • Stations
    • Displays
    • Carving Stations
    • Pasta
    • Irish Wedding
    • Theme Menus
    • Holiday Menus
    • Mardi Gras
    • Oktoberfest
    • Sweet Sixteen
    • Event Financing
    • Payment Page
  • Home
  • Barbecue
  • Charcuterie
  • Breakfast And Brunch
  • Saint Patrick's Day
  • Burns Night Menu
  • Cinco De mayo
  • Box Lunches
  • Pig Roasts
  • Food Truck
  • Luaus
  • Seafood
  • Sides And Salads
  • Desserts
  • Appetizers
  • Shower Menu
  • Cocktail Menus
  • Stations
  • Displays
  • Carving Stations
  • Pasta
  • Irish Wedding
  • Theme Menus
  • Holiday Menus
  • Mardi Gras
  • Oktoberfest
  • Sweet Sixteen
  • Event Financing
  • Payment Page

Photo Gallery

    Hawaiian Luau Menus

    Menu I $17.50 Per Guest

    ENTREES

    Select Two from any of the following: 

    Sweet & Sour Pork, Hawaiian Chicken Breast, Hawaiian Chicken Kabobs, Beef Teriyaki, Baked Ham in Natural Juices, Egg Rolls with Sweet & Sour Sauce Honey Glazed Chicken & Stir-Fry 


    SALAD 

    Select One from any of the following: 

    Fresh Garden Tossed Salad with Two Homemade Dressings Jell-O with Hawaiian Salad and Fresh Fruit Garnish 


    ALSO INCLUDES: 

    Steamed Rice with Oriental Vegetables Assorted Rolls & Butter Paper Goods Catering Equipment 


    APPETIZERS (Add-On): 

    Polynesian Chicken Wings. . .42.25 for 25 pieces 

    Wontons with Sweet & Sour Sauce. . .47.50 for 25 pieces 

    Mini Egg Rolls w/ Sweet & Sour Sauce. . .37.50 for 25 pieces 

    Chicken & Pineapple Kabobs. . .75.75 for 25 pieces 

    Polynesian Cocktail Meatballs. . .43.75 for 25 pieces 

    Sesame Chicken. . .62.75 for 25 pieces 

    Teriyaki Steak Bits. . .82.75 for 25 pieces 

    Menu II $24.95 Per Guest

    ENTREES 

    Select Two from any of the following: 

    Jerk Chicken Breast with Black Bean Sauce 

    Margarita Chicken Breast 

    Chicken Breast with Smoky Guava BBQ Sauce 

    Island Style Beef Teriyaki 

    Bahamian Beef Kabobs 

    West Indies Ribs with Smoky BBQ Sauce. . . . .Call for Pricing 

    Coconut Shrimp w/ Citrus Mustard Sauce. . . .Add 2.25 per guest 

    Shrimp & Scallops w/ Citrus Butter Sauce. . . .Add 2.25 per guest 

    Shrimp & Scallops w/ Margarita Sauce. . . .Add 2.25 per guest 

    Mahi-Mahi (Margarita or Mango Chutney). . . .Add 3.00 per guest 

    Tuna Steak (Margarita or Mango Chutney). . .Add 6.00 per guest 


    STARCH 

    Select One from the following: 

    Sweet & Sour Rice, Island Rice with Beans, Double Baked Mashed Potatoes, Garlic Mashed Potatoes or Cinnamon Mashed Sweet Potatoes


    HOT VEGETABLES 

    Select One from the following: 

    Broccoli Lemone, Steamed Broccoli, Island Squash or Chef’s Choice Seasonal Veggie 


    SALADS 

    Select One from the following: 

    Island Breeze Salad with Tropical Vinaigrette Sun Ripened Tomato Salad with Citrus Cilantro Vinaigrette Spinach & Leaf Lettuce w/Strawberries & Raspberry Vinaigrette 


    ALSO INCLUDES: Flavored Rolls & Butter Paper Goods 


    APPETIZER OPTIONS: 

    Coconut Shrimp. . . . .Add 2.25 each 

    Jerk Chicken Wings. . . . .Add 1.10 each 

    Quesadillas with Pepper Jack Cheese. . . . .Add 1.35 each 

    Spring Rolls with Island Sweet & Sour Sauce. . . . .Add 1.40 each 

    Island Onion Rings with Coconut Breading. . . .Add 1.75 per guest 


    DESSERT OPTIONS: Keylime Pie. . . . .Add 2.50 each 

    Eli’s Cheese Cakes. . . . .Add 3.00 each 

    Seven Layer Bars. . . . .Add 1.75 each 

    Coconut Pecan Cookies. . . . .Add 1.50 each 

    Cinnamon Sugar Cookies. . . . .Add 1.50 each 

    Assorted Mini Pastries. . . . .Add 1.50 each 

    Dessert Bars (Assorted Flavors). . . . .Add 2.50 each 

    Brownie Tray. . . . .Add 1.50 each 

    Assorted Large Cookie Tray. . . . .Add .75 each 

    Menu III $25.95 Per Guest

    Vegetable Spring Rolls

    Pork and Pineapple Spring Rolls

    Fresh Fruit Platter 

    Green Salad

    Roast Pig 

    Tuna Steak (Grilled on Site) 

    Rice

    Spicy Thai Noodles

    Roasted Sweet and Red Potatoes

    Assorted Vegetables 

    Buns & Rolls w/ Butter 

    Pineapple Cake &  Coconut Pie

    Menu IV $35.95 Per Guest

    Hors D’oeuvres 

    Tropical Chicken on Sugarcane Skewers with Peanut Plantain Dipping Sauce 

    Coconut Shrimp with Apricot Dip 

    Pork Filled Wontons with Teriyaki Dip 

    Skewers of Fresh Fruit & Cheese 

    Hawaiian Egg Rolls with Duck Sauce 


    The Main Event 

    Roast Pig 

    Mahi Mahi with Golden Pineapple Chutney 

    Teriyaki Chicken & Vegetable Kabobs 

    Luau Fried Rice 

    Island Pasta Salad 

    Mandarin Orange Salad 


    Sweet Endings 

    Coconut Mango Cheesecake 

    Assortment of Freshly Baked Cookies & Brownies 

    Sullivan's Catering

    (703) 794-5580

    Copyright © 2018 Sullivan's Catering - All Rights Reserved.

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