Sullivan's Catering

Sullivan's CateringSullivan's CateringSullivan's Catering

Sullivan's Catering

Sullivan's CateringSullivan's CateringSullivan's Catering
  • Home
  • Barbecue
  • Charcuterie
  • Breakfast And Brunch
  • Saint Patrick's Day
  • Burns Night Menu
  • Cinco De mayo
  • Box Lunches
  • Pig Roasts
  • Food Truck
  • Luaus
  • Seafood
  • Sides And Salads
  • Desserts
  • Appetizers
  • Shower Menu
  • Cocktail Menus
  • Stations
  • Displays
  • Carving Stations
  • Pasta
  • Irish Wedding
  • Theme Menus
  • Holiday Menus
  • Mardi Gras
  • Oktoberfest
  • Sweet Sixteen
  • Event Financing
  • Payment Page
  • More
    • Home
    • Barbecue
    • Charcuterie
    • Breakfast And Brunch
    • Saint Patrick's Day
    • Burns Night Menu
    • Cinco De mayo
    • Box Lunches
    • Pig Roasts
    • Food Truck
    • Luaus
    • Seafood
    • Sides And Salads
    • Desserts
    • Appetizers
    • Shower Menu
    • Cocktail Menus
    • Stations
    • Displays
    • Carving Stations
    • Pasta
    • Irish Wedding
    • Theme Menus
    • Holiday Menus
    • Mardi Gras
    • Oktoberfest
    • Sweet Sixteen
    • Event Financing
    • Payment Page
  • Home
  • Barbecue
  • Charcuterie
  • Breakfast And Brunch
  • Saint Patrick's Day
  • Burns Night Menu
  • Cinco De mayo
  • Box Lunches
  • Pig Roasts
  • Food Truck
  • Luaus
  • Seafood
  • Sides And Salads
  • Desserts
  • Appetizers
  • Shower Menu
  • Cocktail Menus
  • Stations
  • Displays
  • Carving Stations
  • Pasta
  • Irish Wedding
  • Theme Menus
  • Holiday Menus
  • Mardi Gras
  • Oktoberfest
  • Sweet Sixteen
  • Event Financing
  • Payment Page

Photo Gallery

    Food Stations

    CARVING STATION WITH THE ULTIMATE PASTA STATION

    Carving Station 

    Choose Two of Your Favorite Carving Roasts

     * Harvest Roast Turkey Breast Seasoned with Fresh Sage, Served with Pan Gravy, & Cranberry Sauce

    * Herb Encrusted Fresh Pork Slow roasted served with warm autumn applesauce and condiments 

    * Garlic and Pepper Spiced Top Round of Beef Accompanied with Au Jus, fresh ground horseradish root and condiments 

    * Tender Spring Leg of Lamb Slow cooked to tender medium rare, served with Rosemary Jus, & Minted Jam 

    * Carved Virginia Honey Ham served with warm pineapple sauce 


    Ultimate Pasta Station 

    Each Guest Chooses Their Favorite Pasta 

    * Tortellini, Penne, Linguini or Angel Hair Pasta 


    Each Guest Chooses Their Favorite Sauce 

    *Marinara, Alfredo, Olive Oil with Garlic & White Wine, or Pesto sauce 


    Each Guest Chooses Their Favorite Toppings 

    * Sweet & Hot Italian Sausage 

    * Basil & Herb Meatballs

    * Grilled Marinated Chicken and Chopped Bacon 

    * Parmesan and Gorgonzola Cheese 

    * Fresh Chopped Basil and Parsley 

    * Chopped Garlic

    * Spinach

    * Tomatoes

    * Scallions

    * Sweet Oven Roasted Garlic

    * Artichoke Hearts

    * Roasted Sweet Peppers

    * Tender Steamed Broccoli Tips

    * Green Beans

    * Sweet Baby Peas

    * Green Peppers

    * Fresh Sliced Mushrooms 


    Choose a Salad 

    Traditional Mixed Green Salad fresh field greens tossed with olives, marinated mushrooms, cheeses, carrots, peppers & balsamic vinaigrette 

    or 

    House Tossed Salad fresh field greens tossed with fresh seasonal fruits, toasted almonds & raspberry vinaigrette


    Assorted Sliced Breads and Rolls


    $19.95 per person 

    minimum 40 ppl

     

    Prices Subject to State and Local sales tax

    FOOD STATIONS Add-ons to your Hors D’oeuvres selections

     

    PASTA STATION 

    Penne, tortellini, and fettuccine pastas with Alfredo, marinara, and pesto sauces with a variety of vegetables cooked to order......................................$9.75 per person *Attendant required 


    FAJITA BAR 

    Build your own fajita’s with sauteed chicken, beef and shrimp, fl our tortillas, shredded lettuce, diced tomatoes, cheeses, sour cream, green onions and salsa......................$9.75 per person *Attendant required 


    POTATO BAR 

    Creamy whipped new potatoes, smashed sweet potatoes with a variety of toppings.................$8.50 per person 


    CHOCOLATE FOUNTAIN 

    Rich milk chocolate fountain with bananas, strawberries, pineapples, cookies and pretzels for dipping..............................................................................................................$8.50 per person 


    ICE CREAM SUNDAE BAR 

    Choice of EIGHT flavors. Toppings: Chocolate Sauce, Strawberry Sauce, Caramel Sauce, Crushed Oreo Cookies, Crushed Walnuts, Crushed Peanuts, M&M's, Stemmed Cherries, Rainbow Sprinkles and Whipped Cream. If you have a favorite topping we would be happy to add it! 

    30 - 39 people: $7.50 per person; 

    40 - 49 people: $6.50 per person; 

    50 or more people: $5.50 per person 


    Add to any of our "Package Menus" @ $4.50 per person 


    Attendant’s fee of $75.00 per station. 

    OMELETTE STATION

    All Omelettes are cooked to order with a selection of the freshest ingredients: 

    Shredded Cheddar Cheese, Finely Chopped Mushrooms, Zucchini, Broccoli, Fresh Spinach Leaves, Plum Tomatoes, Sweet Pepper, Hot Pepper, Shallots, Green Onion, Red Onion, Garlic, Crisply Cooked Bacon, Fully Cooked Ham, Browned Turkey or Pork Sausage.

    7/95 per guest


    *Attendant required

    WAFFLE STATION

    Golden Belgian Waffles are produced from a cast iron waffle maker. Accompanied with An assortment of toppings: 

    * Strawberries 

    * Blueberries 

    * Raspberries 

    * Sliced Bananas 

    * Whipped Cream

    5.95 per guest


    *Attendant required

    SWEET AND SAVORY STATION

    Crepes Made to Order, to Include Eight of the Following Toppings: 

    Swiss

    Brie

    Goat Cheese

    Spinach

    Asparagus Tips

    Mushrooms

    Sun Dried Tomato

    Ham

    Snipped Chives

    Smoked Salmon

    Nutella

    Toasted Coconut

    Fresh Bananas

    Fresh Berries

    Whipped Cream

    Fruit Fillings

    8.95 per guest


    *Attendant required

    STIR FRY

    Sautéed Beef, Chicken or Shrimp

    Fresh Garden Vegetables 

    Soy Sauce

    Ginger

    Garlic

    Sesame Seeds 

    Served with Chinese Noodles

    9.95 per guest


    *Attendant required

    TACO BAR

    Build your own Tacos with Beef, Chicken, Pork or Fish

    Hard or Soft Tortillas 

    Shredded Lettuce

    Diced Tomatoes

    Cheeses

    Sour Cream

    Green Onions

    Jalapenos 

    Salsa.

    8.95 per guest

    Sullivan's Catering

    (703) 794-5580

    Copyright © 2018 Sullivan's Catering - All Rights Reserved.

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