Thinly Sliced Brisket Corned Beef served on a Hearty Portion of Boiled Green Cabbage, with Sautéed Potatoes, Celery, and Boiled Carrots.
A Generous Bowl of Stew consisting of Beef, Potatoes, Carrots, Peas, and Onions.
Ground Beef baked in a Casserole with Onions, Peas, Carrots, and a Hearty Brown Gravy topped with Garlic and Herb Mashed Potatoes and Cheddar Cheese.
Salmon, Cod and Shrimp cooked in a Hearty Cream and Herb Sauce topped with Garlic and Herb Mashed Potatoes and Cheddar Cheese.
(Cooked on site for freshness) - North Atlantic Cod Fillets Lightly Fried in Sullivan's Signature Beer Batter and served with Sullivan's Fresh Cut Chips.
Irish Sausages served with Caramelized Onion Gravy and Colcannon Potatoes.
Succulent Steak and Mushrooms cooked in rich Guinness Gravy baked under a Puff Pastry and served with a side of Colcannon Potatoes.
Tossed Salad w/ Two Dressings
Irish Soda Bread with Fresh Raspberry Butter
Condiments
Complete Tableware & Catering Equipment
Guests 20 - 99 100 -299 300 +
One Entree $16.75 $15.50 Call For Pricing
Two Entree $20.75 $19.95 Call For Pricing
Three Entree $23.95 $22.75 Call For Pricing
Four Entree $26.95 $25.95 Call For Pricing
Five Entree $29.75 $28.95 Call For Pricing
Office 571-554-2566
Cell 540-642-9671
Copyright © 2023 Sullivan's Catering - All Rights Reserved.Copyright © 2023 Sullivan's Catering - All Rights Reserved.
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