Photo Gallery

---

Thinly Sliced Brisket Corned Beef served on a Hearty Portion Of Boiled Green Cabbage, with Sautéed Potatoes, Celery, and Boiled Carrots. 

A Generous Bowl of Stew consisting of Beef, Potatoes, Carrots, Peas, and Onions. 

Ground Beef baked in a Casserole with Onions, Peas, Carrots, and a Hearty Brown Gravy topped with Garlic and Herb Mashed Potatoes and Cheddar Cheese.  

Salmon, Cod and Shrimp cooked in a Hearty Cream and Herb Sauce topped with Garlic and Herb Mashed Potatoes and Cheddar Cheese. 

(Cooked on site for freshness) - North Atlantic Cod Fillets Lightly Fried in Sullivan's Signature Beer Batter and served with Sullivan's Fresh Cut Chips. 

Irish Sausages served with Caramelized Onion Gravy and Colcannon Potatoes. 

Chunks of Beef baked in a flaky Pie Crust with Onions, Peas, Carrots, and a Hearty Brown Gravy. Served with a mound of Colcannon Potatoes. 

Tossed Salad w/ Two Dressings 

Irish Soda Bread with Fresh Raspberry Butter 

Condiments 

Complete Tableware & Catering Equipment   

Guests: 

20 - 99 @ 16.75 per guest 

100 -299 @ 15.50 per guest 

300 + Call For Pricing

Guests: 20 - 99 @ 20.75 per guest 

100 -299 @ 19.95 per guest 

300 + Call For Pricing 

Guests: 

20 - 99 @ 23.95 per guest 

100 -299 @ 22.75 per guest 

300 + Call For Pricing 

Guests: 

20 - 99 @ 26.95 per guest 

100 -299 @ 25.95 per guest 

300 + Call For Pricing 

Guests: 

20 - 99 @ 29.75 per guest 

100 -299 @ 28.95 per guest 

300 + Call For Pricing 

Premium, imported side of smoked salmon garnished with chopped egg, capers, red onion, tomato, dilled cream cheese and rye bread on the side $4.75per guest